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The Ultimate Christmas Cracker - John Julius Norwich - Bog - John Murray Press - Plusbog.dk

The Calico Cat at the Chibineko Kitchen - Yuta Takahashi - Bog - John Murray Press - Plusbog.dk

You've Changed - Pyae Moe Thet War - Bog - John Murray Press - Plusbog.dk

You've Changed - Pyae Moe Thet War - Bog - John Murray Press - Plusbog.dk

''A fresh and insightful debut'' New York Times ''I ncisive and exciting'' Shondaland In this electric debut essay collection, a Myanmar millennial playfully challenges us to examine the knots and complications of immigration status, eating habits, Western feminism in an Asian home, and more, guiding us toward an expansive idea of what it means to be a woman today. What does it mean to be a Myanmar person - a baker, swimmer, writer and woman - on your own terms rather than those of the coloniser? These irreverent and vulnerable essays ask that question by tracing the journey of a woman who spent her young adulthood in the US and UK before returning to her hometown of Yangon.In You''ve Changed , Pyae takes on romantic relationships whose futures are determined by different passports, switching accents in American taxis, the patriarchal Myanmar concept of hpone which governs how laundry is done, swimming as refuge from mental illness, pleasure and shame around eating rice, and baking in a kitchen far from white America''s imagination.Throughout, she wrestles with the question of who she is ­- a Myanmar woman in the West, a Western-educated person in Yangon, a writer who refuses to be labelled a ''race writer.'' With intimate and funny prose, Pyae shows how the truth of identity may be found not in stability, but in its gloriously unsettled nature. What people are saying about You''ve Changed : ''Reading You''ve Changed is like staying up all night with a new friend , swapping stories over a take-out container of fried rice. I was charmed by Pyae Moe Thet War''s voice, at turns vulnerable, self-deprecating, and always humorous, and by her thoughtful exploration of the liminal space in which her multitude of identities - Myanmar, woman, feminist, writer - reside.''Larissa Pham, author of Pop Song ''This book was a joy to read . Bracing, heartfelt and frequently laugh-out-loud funny, Pyae Moe Thet War considers the complexities of migration, belonging and what it means to love, in a debut that is as refreshing as it is welcoming. I can''t wait to read more from this wonderful writer .'' Nicole Chung, author of All You Can Ever Know '' Arresting ... In sparkling essays suffused with cutting humour, she recounts her experiences as a ''young, female Myanmar writer'' - which she wryly claims is her ''unique selling point'' and also her biggest obstacle... This is intoxicating .'' Publishers Weekly ''Intelligent, thought-provoking, poignant and a delight to read. A refreshingly honest, original exploration of personal identity and a culture that may be unfamiliar. '' Kirkus Review

DKK 126.00
1

The New Digital Age - Eric Schmidt - Bog - John Murray Press - Plusbog.dk

The New Digital Age - Eric Schmidt - Bog - John Murray Press - Plusbog.dk

''This is the most important - and fascinating - book yet written about how the digital age will affect our world'' Walter Isaacson, author of Steve Jobs From two leading thinkers, the widely anticipated book that describes a new, hugely connected world of the future, full of challenges and benefits which are ours to meet and harness. The New Digital Age is the product of an unparalleled collaboration: full of the brilliant insights of one of Silicon Valley''s great innovators - what Bill Gates was to Microsoft and Steve Jobs was to Apple, Schmidt (along with Larry Page and Sergey Brin) was to Google - and the Director of Google Ideas, Jared Cohen, formerly an advisor to both Secretaries of State Condoleezza Rice and Hillary Clinton. Never before has the future been so vividly and transparently imagined. From technologies that will change lives (information systems that greatly increase productivity, safety and our quality of life, thought-controlled motion technology that can revolutionise medical procedures, and near-perfect translation technology that allows us to have more diversified interactions) to our most important future considerations (curating our online identity and fighting those who would do harm with it) to the widespread political change that will transform the globe (through transformations in conflict, increasingly active and global citizenries, a new wave of cyber-terrorism and states operating simultaneously in the physical and virtual realms) to the ever present threats to our privacy and security, Schmidt and Cohen outline in great detail and scope all the promise and peril awaiting us in the coming decades. A breakthrough book - pragmatic, inspirational and totally fascinating. Whether a government, a business or an individual, we must understand technology if we want to understand the future.''A brilliant guidebook for the next century . . . Schmidt and Cohen offer a dazzling glimpse into how the new digital revolution is changing our lives'' Richard Branson

DKK 127.00
1

An A-Z of Chinese Food (Recipes Not Included) - Jenny Lau - Bog - John Murray Press - Plusbog.dk

An A-Z of Chinese Food (Recipes Not Included) - Jenny Lau - Bog - John Murray Press - Plusbog.dk

''I started stitching together my story through a different, universal language: food.'' An A-Z of Chinese Food (Recipes Not Included) is not a recipe book, but a deliberate ''anti-glossary'' - a delectable edible anthology that serves up Chinese flavour beyond just its taste.Jenny Lau always found herself sitting between cultures, connected to both east and west. Hungry to understand herself, she threw herself into researching the Chinese food of her heritage. The result is An A-Z of Chinese Food - a surprising, unputdownable and deliciously enriching anthology that uses food to explore who we are and how we relate to the world.From A is for Authentic, breaking down our assumptions of who ''owns'' what cuisine, to R is for Rice Cooker, a humorous entry from the point of view a hard-working kitchen appliance that has seen a family through its ups and downs, An A-Z of Chinese Food will change the way you think about, see, and eat, food. '' An A-Z of Chinese Food is a landmark in British food writing, somewhere between a book, a magazine, and a treatise, but completely its own thing. Jenny has the rare ability to dissect unwieldy matters of identity, race and culture with the lightness of touch that all serious topics need, combatting preconceived notions about Chinese cuisine with immaculate research and subversive humour. This book is a tonic to the mainstream of food writing'' Jonathan Nunn ''A leading light in the British Chinese community'' Fuchsia Dunlop ''A balm for the soul... Jenny Lau is a compelling and evocative storyteller, an important voice that shines bright in the world of modern food writing'' Hetty Lui McKinnon, author of To Asia, With Love ''There is so much to admire about Jenny''s writing... Brilliant'' Anna Jones, author of One: Pot, Pan, Planet ''She is a writer of force and warmth. Everything she writes is a must-read!'' Dr Mukta Das, food anthropologist ''Essential reading for any serious culture enthusiast'' Daniel York Loh, Associate Artistic Director at Kakilang Arts

DKK 166.00
1

Learn Chinese with Mike Absolute Beginner Activity Book Seasons 1 & 2 - Mike Hainzinger - Bog - John Murray Press - Plusbog.dk

Learn Chinese with Mike Absolute Beginner Activity Book Seasons 1 & 2 - Mike Hainzinger - Bog - John Murray Press - Plusbog.dk

Why Chinese with Mike ? Chinese with Mike is 100% new and breaks with traditional Chinese curricula. Mike''s humour, mixed with his logical, step-by-step approach shields learners from the unnecessary complexities of Mandarin Chinese. Through a blend of 60 short practice lessons and audio , you''ll acquire essential Chinese with confidence. More importantly, you get a little one-on-one time with Mike, as he makes learning Chinese ridiculously easy-and fun! This activity book is for use with the corresponding Coursebook (ISBN 9781444198577). What will I learn? This is a solid foundation course that teaches you how to speak Chinese and also understand how the language fits together. Season 1 This covers pinyin, the four tones and writing system using Simplified Chinese characters, common words, phrases and typical conversations. In no time you''ll be able to talk about yourself, your family, your friends, your job, your home, your dogs and cats. Season 2 If Season 2 wasn''t included in the book, you wouldn''t be able to tell people you can speak Chinese, you like to play basketball, or you want to eat beef fried rice. More importantly, you wouldn''t even know how to ask permission to use the bathroom! Without Season 2 you wouldn''t get very far in life. Why will learning Chinese be a breeze? · Mike builds confidence through his logical step-by-step design of the course· Mike explains pronunciation with clear, familiar examples· Mike adds interesting facts about the intricacies of language· Mike includes lots of cultural tidbits· Mike recognizes and explains thoroughly troublesome areas· Mike uses native speakers to help you with listening and speaking What do I get when I learn Chinese with Mike? -144-page activity book of addictive practice material-Audio on MP3 CD-ROM Addictive learning Mike Laoshi (Teacher Mike) will astound you with his unparalleled ability to make learning Mandarin Chinese fun and easy. Be warned, his teaching style is highly addictive, so if you have a family, career or social life, you may want to put those on hold for a little while. "It is definitely new, and it definitely works ."-Dr. Licheng Gu, Program Director, African & Asian Languages, Northwestern University Chinese with Mike is suitable for classroom, self-study or home schooling.

DKK 181.00
1

Learn Chinese with Mike Absolute Beginner Coursebook Seasons 1 & 2 - Mike Hainzinger - Bog - John Murray Press - Plusbog.dk

Learn Chinese with Mike Absolute Beginner Coursebook Seasons 1 & 2 - Mike Hainzinger - Bog - John Murray Press - Plusbog.dk

Why Chinese with Mike ? Chinese with Mike is 100% new and breaks with traditional Chinese curricula. Mike''s humour, mixed with his logical, step-by-step approach shields learners from the unnecessary complexities of Mandarin Chinese. Through a blend of 60 short, highly addictive video lessons on DVD, a Coursebook and audio , you''ll acquire essential Chinese with confidence. More importantly, you get a little one-on-one time with Mike, as he makes learning Chinese ridiculously easy-and fun! What will I learn? Thisis a solid foundation course that teaches you how to speak Chinese and also understand how the language fits together. Season 1 This covers pinyin, the four tones and writing system using Simplified Chinese characters, common words, phrases and typical conversations. In no time you''ll be able to talk about yourself, your family, your friends, your job, your home, your dogs and cats. Season 2 If Season 2 wasn''t included in the book, you wouldn''t be able to tell people you can speak Chinese, you like to play basketball, or you want to eat beef fried rice. More importantly, you wouldn''t even know how to ask permission to use the bathroom! Without Season 2 you wouldn''t get very far in life. Why will learning Chinese be a breeze? · Mike builds confidence through his logical step-by-step design of the course· Mike explains pronunciation with clear, familiar examples· Mike adds interesting facts about the intricacies of language· Mike includes lots of cultural tidbits· Mike recognizes and explains thoroughly troublesome areas· Mike uses native speakers to help you with listening and speaking What do I get when I learn Chinese with Mike? -256 pages of addictive learning material-60 videos on DVD-Audio on MP3 CD-ROM Addictive learning Mike Laoshi (Teacher Mike) will astound you with his unparalleled ability to make learning Mandarin Chinese fun and easy. Be warned, his teaching style is highly addictive, so if you have a family, career or social life, you may want to put those on hold for a little while. "It is definitely new, and it definitely works ." - Dr. Licheng Gu, Program Director, African & Asian Languages, Northwestern University Chinese with Mike is suitable for classroom, self-study or home schooling.

DKK 356.00
1

An A-Z of Chinese Food (Recipes Not Included) - Jenny Lau - Bog - John Murray Press - Plusbog.dk

An A-Z of Chinese Food (Recipes Not Included) - Jenny Lau - Bog - John Murray Press - Plusbog.dk

''A series of intelligent and fiery essays'' The Sunday Times ''A landmark in British food writing'' Jonathan Nunn ''Makes you laugh, think, and get a little angry'' iPaper ''I started stitching together my story through a different, universal language: food.'' An A-Z of Chinese Food (Recipes Not Included) is not a recipe book, but a deliberate ''anti-glossary'' - a delectable edible anthology that serves up Chinese flavour beyond just its taste.Jenny Lau always found herself sitting between cultures, connected to both east and west. Hungry to understand herself, she threw herself into researching the Chinese food of her heritage. The result is An A-Z of Chinese Food - a surprising, unputdownable and deliciously enriching anthology that uses food to explore who we are and how we relate to the world.From A is for Authentic, breaking down our assumptions of who ''owns'' what cuisine, to R is for Rice Cooker, a humorous entry from the point of view a hard-working kitchen appliance that has seen a family through its ups and downs, An A-Z of Chinese Food will change the way you think about, see, and eat, food.''Lau''s writing makes you laugh, think, and get a little angry - sometimes all at once . She tackles serious topics such as cultural appropriation, colonisation, racism and fetishisation in Chinese food with a lightness that never undermines their gravity'' ANGELA HUI for iPaper ''I feel seen... I feel called out... I feel educated... I feel comforted and satiated. This is the book I needed growing up. Everyone should read this book! '' JENNIFER LI, @bookmarkonthewall, book blogger ''A worthwhile and thoughtful corrective to many of the myths and over-simplifications about Chinese food in the West. Lau poses some great questions, which stayed with me long after I''d finished reading '' BEE WILSON for The Sunday Times ''Using the universal language of food, Lau rips through an astonishing list of subjects with a uniquely original style. A must-read for lovers of food yes, but also lovers of exciting, daring writing '' FOYLES Booksellers '' A groundbreaking rhapsody of a book , that brings something brand new to the canon of diasporic food writing. An A-Z that shines completely new light on Chinese culinary heritage, with an immediacy and spirited reverence that is a joy to read. Jenny Lau is a compelling and expressive storyteller : intricately weaving personal memoir, extensively researched cultural history and satirical humour with commanding eloquence. An instant classic from an essential new voice .'' GURDEEP LOYAL, food & travel writer '' An A-Z of Chinese Food is a landmark in British food writing, somewhere between a book, a magazine, and a treatise, but completely its own thing . Jenny has the rare ability to dissect unwieldy matters of identity, race and culture with the lightness of touch that all serious topics need, combatting preconceived notions about Chinese cuisine with immaculate research and subversive humour . This book is a tonic to the mainstream of food writing '' JONATHAN NUNN '' A leading light in the British Chinese community '' FUCHSIA DUNLOP

DKK 241.00
1