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Reignclowd Palace - Philippa Rice - Bog - Penguin Books Ltd - Plusbog.dk

Venice - Matthew Rice - Bog - Penguin Books Ltd - Plusbog.dk

Rome - Matthew Rice - Bog - Penguin Books Ltd - Plusbog.dk

Reignclowd Palace - Philippa Rice - Bog - Penguin Books Ltd - Plusbog.dk

Tarzan of the Apes - Edgar Rice Burroughs - Bog - Penguin Books Ltd - Plusbog.dk

The Good Bite Lite - The Good Bite - Bog - Penguin Books Ltd - Plusbog.dk

A Christmas Cornucopia - Mark Forsyth - Bog - Penguin Books Ltd - Plusbog.dk

I'll Be Home for Christmas - Jenny Bayliss - Bog - Penguin Books Ltd - Plusbog.dk

The Asian Pantry - Dominique Woolf - Bog - Penguin Books Ltd - Plusbog.dk

The Asian Pantry - Dominique Woolf - Bog - Penguin Books Ltd - Plusbog.dk

DISCOVER ASIAN-INSPIRED RECIPES THAT ARE BIG ON FLAVOUR! Easy and delicious, umami-packed Asian inspired recipes all created using an accessible, affordable collection of essential pantry ingredients from the No. 1 Sunday Times bestselling author of Dominique''s Kitchen --- If you love Asian flavours and want simple, fuss-free cooking then this is the book for you.Your pantry, whether yours is a shelf, cupboard, drawer or even just a collection of bottles and jars on your kitchen worktop, is the key to cooking simple meals that are truly delicious.By using inexpensive store cupboard ingredients like soy sauce, curry powder, chilli flakes and noodles, Dominique Woolf shows you how to create flavour-packed, budget-friendly, Asian-inspired dishes all week long.Recipes include:· Sticky Orange Beef Noodles· Thai Green Curry Fried Rice· Korean Chicken & Kimchi Rice Traybake· Aromatic Coconut Salmon Curry· Vietnamese Cauliflower, Carrot & Potato Curry· Prawn & Chorizo Sweet Soy Noodles· Soy Sauce Chocolate Pots· Tamarind Toffee Apple PuddingWith over 80 recipes based around accessible ingredients that have bold flavour at their very heart, The Asian Pantry is your ultimate tool to creating Asian-inspired dishes the easy way from scratch at home Praise for Easy everyday Asian: ''A collection of fuss-free recipes that are packed full of flavour and goodness . . . We love the fusion of Thai and British food in many of these recipes'' Evening Standard ''One of the summer''s hottest cookbooks'' Daily Mail ''Much tastier than a takeaway!'' Woman

DKK 211.00
1

Nadiya’s Family Favourites - Nadiya Hussain - Bog - Penguin Books Ltd - Plusbog.dk

Nadiya’s Family Favourites - Nadiya Hussain - Bog - Penguin Books Ltd - Plusbog.dk

Treat your loved ones with Nadiya''s collection of delicious and comforting family favourites''A national treasure. Crowd-pleasing dishes that the whole family really will want to eat'' Independent ________Nadiya shares the food she loves to cook and eat with her family and friends, offering fast, easy and delicious new recipes for every kind of day.This cookbook shows you how to create the perfect dishes to complement the moments we value most with our loved ones , as well as simple and satisfying solutions for those tired nights and speedy showstoppers for impromptu feasts.Featuring delicious recipes such as . . . · BUTTER TURKEY CURRY with deliciously creamy sauce and white rice · SAMOSA PIE with an aromatic, hearty filling and crisp pastry shell · BRUSSEL SPROUT SLAW perfect for Christmas and all year round · CHICKEN AND RICE BAKE with fluffy grains and all wonderfully spiced · PEANUT HONEYCOMB BANANA CAKE with peanut butter icing and homemade honeycombWith over 100 easy and rewarding recipes, Nadiya''s family favourites will soon become yours too.This is the cookbook you''ll reach for time and time again for those memorable moments. You''ll find quick meal solutions, food to lift the spirits, fuel for hungry bellies and feasts for friends. Let Nadiya''s recipes fill your home with memories, just as they do hers. ''She baked her way into our hearts and hasn''t stopped since'' Prima *SHORTLISTED FOR A NATIONAL BOOK AWARD*

DKK 211.00
1

Red Pockets - Alice Mah - Bog - Penguin Books Ltd - Plusbog.dk

Red Pockets - Alice Mah - Bog - Penguin Books Ltd - Plusbog.dk

'Part of me knew what the hungry ghosts wanted all along, what they still want. It is not vengeance. No, they want something else, but we refuse to listen. They want us to face up to our broken obligations.'Every spring during the Qingming Festival, people return to their home villages in China to sweep the tombs of their ancestors, making offerings of food and incense to prevent them from becoming hungry ghosts that could cause misfortune. Yet for the past century, a time ruptured by war and revolution, many tombs have been left unattended. Following a record year of wildfires, Alice Mah returns to her family’s rice village in South China, and discovers that her ancestors are almost forgotten, and there are no tombs left to sweep. Instead, there are incalculable clan debts to be paid. Here Mah chronicles her journey from the rice villages of South China to her home in post-industrial England, through the Chinatowns of Western Canada where she grew up, to the isles and industry of Scotland where she now lives. As years pass and fires rage on, she becomes increasingly troubled by her ancestors’ neglected graves. Her research on pollution gives way to growing eco-anxiety, culminating in a crisis of spiritual belief. A haunting blend of memoir, cultural history and environmental exploration, Red Pockets confronts the hungry ghosts of our neglected ancestors, while searching for an acceptable offering. What do we owe to past and future generations? What do we owe to the places that we inhabit?

DKK 139.00
1

Monkey King - Wu Ch'eng En - Bog - Penguin Books Ltd - Plusbog.dk

A Taste of Puerto Rico - Yvonne Ortiz - Bog - Penguin Books Ltd - Plusbog.dk

Spice Box - Sunil Ghai - Bog - Penguin Books Ltd - Plusbog.dk

Spice Box - Sunil Ghai - Bog - Penguin Books Ltd - Plusbog.dk

The bestselling guide to Indian cooking from multi-award winning chef Sunil Ghai - and the perfect gift for foodies! ''Beautiful food ... vibrant dishes layered with flavour '' Irish Times '' Brilliant and inspirational'' - Sunday Independent * * * Great Indian food is about making food come alive from a handful of spices you can buy anywhere. In Spice Box , Ireland''s favourite Indian chef Sunil Ghai takes the mystery out of creating authentic Indian dishes at home. Spice Box includes over 100 recipes that you will find amazingly easy to make, including: - Comforting favourites such as Easy Butter Chicken; Chicken Biryani; creamy Kormas (lamb, chicken or veggie) and a sensational range of curries . . . - Fabulous fish such as Spicy Prawn Curry; Salmon with Yoghurt, Mustard and Turmeric; Home-Style Fish Curry with Vegetables; Fish Cakes with Masala Mayo . . . - Meat-free flavour bombs such as Aubergine and Potato Curry; Rustic Yellow Split Pea Dal; Warm Chickpea, Mango and Coconut Salad; Sunil''s Stir-Fried Vegetables; Wild Mushrooms and Sweetcorn with Almonds . . . - Sweet treats such as Turmeric Poached Pears; Date and Coconut Filo Pastries . . . and a spectacular Indian Rice Pudding. There is also a dazzling array of naan, rice dishes, sides, raitas and chutneys, and much more - all simple to make at home from ingredients that are widely available. Cook the Spice Box way and fall in love with mouth-watering effortless Indian food!* * * ''At last, here is an accessible introduction to Indian food. You will be amazed at how using the same techniques but with different spices and ingredients will give you endless variations and many delicious meals.'' - Darina Allen ''Move over Madhur Jaffrey ... one of the most useful books to come across my desk in quite a while, and a great read'' - Marie Claire Digby, Irish Times ''[Sunil Ghai] has achieved another first'' RTÉ

DKK 211.00
1

The Ultimate Slow Cooker Cookbook - Clare Andrews - Bog - Penguin Books Ltd - Plusbog.dk

The Ultimate Slow Cooker Cookbook - Clare Andrews - Bog - Penguin Books Ltd - Plusbog.dk

HARNESS THE POWER OF SLOW COOKING ALL YEAR ROUND TO SAVE MONEY, TIME, AND LOCK-IN ULTIMATE FLAVOUR. ''The Kitchen Queen. Budget-friendly, time-saving, delicious meals. Maximum flavour, minimum fuss'' Hello! Our busy world doesn''t leave much time for making delicious food, but utilising your slow cooker may be the key to creating mouth-watering meals. Cooked low and slow for big flavour, save on your energy bills while still having time to go about your day.Inside you''ll find a guide on how to cook your essential ingredients - jacket potatoes, rice, aubergine, whole chicken, lamb chops and more - as well as 80 tasty recipes ranging between: - Fragrant Chickpea Curry with Lemon and Coriander Rice - Beef and Mushroom Stroganoff- Honey and Hoisin Duck Wraps- Oxtail with Guiness Mustard Gravy- Vegan Chilli Con Carne - Easy Peasy Pizza- Pear and Apple Crumble - Sticky Toffee Pudding ... and so much more!This is your ultimate guide to slow cooking from the expert in time and energy-saving recipes, the bestselling author of The Ultimate Air-fryer Cookbook , Clare Andrews. Praise for Clare Andrews Ultimate series Named the ''Best slow cooker cookbook for beginners'' by BBC Good Food ‘ From simple midweek meals to whole joints of meat and even desserts, you''ll discover how to bring the magic of air-frying to every culinary occasion ’ Sunday Express ‘ The air fryer guru . . . Packed with 80 tasty and accessible recipes and contains invaluable advice on the different types of air fryer on the market, as well as how to use and maintain them ’ OK! Magazine ‘ Use Clare Andrews'' energy-saving recipes - and the must-have gadget of the moment - to create speedy, healthy family meals that are bang on budget and delicious to boot ’ Hello! ‘ A real must-have for the kitchen. Delicious recipes ’ Chat Special ‘ Delicious dishes’ The Courier ‘ Delicious recipes ’ Pick Me Up

DKK 192.00
1

Red Pockets - Alice Mah - Bog - Penguin Books Ltd - Plusbog.dk

Red Pockets - Alice Mah - Bog - Penguin Books Ltd - Plusbog.dk

‘A fascinating exploration of the linkages between ancestral inheritance, diasporic belonging, and our climate future... I read it in one sitting, which took me on a moving and often unexpected journey’ Aube Rey Lescure'Part of me knew what the hungry ghosts wanted all along, what they still want. It is not vengeance. No, they want something else, but we refuse to listen. They want us to face up to our broken obligations.' Every spring during the Qingming Festival, people return to their home villages in China to sweep the tombs of their ancestors, making offerings of food and incense to prevent them from becoming hungry ghosts that could cause misfortune. Yet for the past century, a time ruptured by war and revolution, many tombs have been left unattended. Following a record year of wildfires, Alice Mah returns to her family’s rice village in South China, and discovers that her ancestors are almost forgotten, and there are no tombs left to sweep. Instead, there are incalculable clan debts to be paid. Here Mah chronicles her journey from the rice villages of South China to her home in post-industrial England, through the Chinatowns of Western Canada where she grew up, to the isles and industry of Scotland where she now lives. As years pass and fires rage on, she becomes increasingly troubled by her ancestors’ neglected graves. Her research on pollution gives way to growing eco-anxiety, culminating in a crisis of spiritual belief. A haunting blend of memoir, cultural history and environmental exploration, Red Pockets confronts the hungry ghosts of our neglected ancestors, while searching for an acceptable offering. What do we owe to past and future generations? What do we owe to the places that we inhabit?

DKK 192.00
1

Cardiff Mum’s Thrifty Feasts - Cardiff.mum - Bog - Penguin Books Ltd - Plusbog.dk

5 Ingredients - Quick & Easy Food - Jamie Oliver - Bog - Penguin Books Ltd - Plusbog.dk

Gok Cooks Chinese - Gok Wan - Bog - Penguin Books Ltd - Plusbog.dk

Cravings - Chrissy Teigen - Bog - Penguin Books Ltd - Plusbog.dk

Cravings - Chrissy Teigen - Bog - Penguin Books Ltd - Plusbog.dk

Indulge in the food you love with Chrissy Teigen''s book of easy and mouth-watering recipes''There are plenty of celebrity cookbooks out there, but Chrissy''s is different . . . it''s completely unfussy and accessible. She has an attitude about food that [we] can relate to'' Marie Claire She reigns supreme on social media. She says what she thinks. She eats what she WANTS. ___________Maybe she''s on a photo shoot in Zanzibar. Maybe she''s cracking jokes on TV. But all Chrissy Teigen really wants to do is talk about dinner. Or breakfast. Lunch gets some love too. Discover the mouth-watering dishes Chrissy has perfecting over the years . . . - CRISPY BACON HASH BROWNS- POT PIE SOUP with crust crackers- Pepper''s tasty THAI BEEF SALAD- John''s FRIED CHICKEN with spicy honey butter- SWEET POTATO GNOCCHI with brown butter and sage- ''EVERYTHING'' CHICKEN SANDWICH MELTSSalty, spicy, saucy and fun as hell (not just the food, but Chrissy, too), these dishes bring the joy back into cooking and - most importantly - eating. With Chrissy''s irresistable recipes, you''ll learn the importance of chillies, the secret to cheesy cheeseless eggs, and life tips like how to use bacon as a home fragrance, the single best way to wake up in the morning and how not to overthink men or Brussels sprouts. Because for Chrissy Teigen, cooking, eating, life and love are one and the same. ''Packed with super-easy recipes, Mrs John Legend serves up her stomach pleasers that will leave you dribbling over the pages'' Heat Magazine

DKK 251.00
1

How it Works: The Baby (Ladybird for Grown-Ups) - Joel Morris - Bog - Penguin Books Ltd - Plusbog.dk

The Greatest Traybake Cookbook Ever - John Gregory Smith - Bog - Penguin Books Ltd - Plusbog.dk

Jamie's Dinners - Jamie Oliver - Bog - Penguin Books Ltd - Plusbog.dk

Craveable - Seema Pankhania - Bog - Penguin Books Ltd - Plusbog.dk

The Good Bite’s High Protein Meal Prep Manual - Niall Kirkland - Bog - Penguin Books Ltd - Plusbog.dk