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Rice Improvement - - Bog - Springer Nature Switzerland AG - Plusbog.dk

Rice Improvement - - Bog - Springer Nature Switzerland AG - Plusbog.dk

Rice and Agricultural Policies in Japan - Nicole L. Freiner - Bog - Springer Nature Switzerland AG - Plusbog.dk

Sustainable Rice Straw Management - - Bog - Springer Nature Switzerland AG - Plusbog.dk

Environmentally Friendly Zeolites - Paloma Vinaches Melguizo - Bog - Springer Nature Switzerland AG - Plusbog.dk

Human Rights-Based Approach to Short-Term Study Abroad - Karen Rice - Bog - Springer Nature Switzerland AG - Plusbog.dk

Human Rights-Based Approach to Short-Term Study Abroad - Karen Rice - Bog - Springer Nature Switzerland AG - Plusbog.dk

Short-term study abroad experiences are on the rise across social work programs. This increase is fueled by the Educational Policy and Accreditation Standards of the Council on Social Work Education (CSWE) that social work programs graduate students who are ready to engage diversity and function ethically as global citizens who understand mechanisms of oppression. With the increasing number of short-term study abroad trips, this brief offers a framework that provides strategies for empowering the populations and communities in which these trips occur. Developing short-term study abroad trips from a human rights-based framework rather than a needs-based approach is urgent and necessary, as the community in which the visit will occur is placed at the center of planning efforts and its members become equal and active participants. The brief is accessible and relevant to both instructors and students, with thoughtful emphasis placed in each chapter to align with the needs of each group more distinctly. It is conceived with both travel-based (field education) and classroom learning (pre-trip preparation) in mind. Though developed with more depth, theory, and evidence than a "how-to manual," the brief serves as an exemplary "guide" that prepares those engaging in short-term study abroad trips with information and strategies that are derived from the key concepts of a rights-based approach to field education. Human Rights-Based Approach to Short-Term Study Abroad is essential reading that engages students and faculty with case examples to illuminate the complex concepts that are taught by faculty as well as specific exercises and assignments to guide both faculty and student through the process of developing and implementing short-term study abroad trips. This brief is of immediate relevance for undergraduate and graduate coursework in field education, international social work, human rights, global social work, and macro social work, as well as useful for any practitioner seeking CSWE accreditation.

DKK 434.00
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Advances in Mathematical Sciences - - Bog - Springer Nature Switzerland AG - Plusbog.dk

Allelopathy - Khalid Rehman Hakeem - Bog - Springer Nature Switzerland AG - Plusbog.dk

The Potato Genome - - Bog - Springer Nature Switzerland AG - Plusbog.dk

Sustainable Agriculture in Egypt - Hassan Auda Awaad - Bog - Springer Nature Switzerland AG - Plusbog.dk

Sustainable Agriculture in Egypt - Hassan Auda Awaad - Bog - Springer Nature Switzerland AG - Plusbog.dk

This book consists of 10 Chapters in 4 Parts. The first Part is an introduction and contains Chapter 1 to introduce the book chapters to the audiences. The second Part consists of two chapters under the name, Impact of Climate Change on Crop Production and the Physiological and Biochemical Basis for Crops Tolerance. The Chapter 2 focus on critical periods of crop plants to stress conditions and the expected impacts of climate changes mainly on the productivity and quality of field crops. While, Chapter 3 highlights the foundations of crop tolerance to environmental stress and plant traits relevant to stress tolerance. It is devoted to explain and discuss mechanisms of adaptation to environmental stress conditions and addresses various plant traits related to stress environmental tolerance i.e. phenological, morpho-physiological and biochemical traits which could be used as selection criteria for crops improvement. The third Part consists of 5 Chapters under the theme "Improve Crop Adaptability and Stability to Climate Change and Modern Technology". Chapter 4 highlights the most important strategic food grain crop (wheat), Chapter 5 focuses the important staple food crop (rice), while Chapter 6 deals with one of the most important food legume crops (faba bean). Chapter 7 and 8 discuss two important oil crops (sesame and sunflower). However, Chapter 9 focuses on cotton as one of the most important fiber crops. The author addresses these crops under the following headings: genotype x environment interaction and its relation to climatic change on yield production, performance of genotypes in response to environmental changes, adaptability and yield stability to environmental conditions, additive main effects and multiplicative interaction model, gene action, genetic behavior and heritability for traits related to environmental stress tolerance, role of recent approaches, biotechnology and nanotechnology. This is besides how can measure sensitivity of genotypes to environmental stress, and finally the appropriate agricultural practices to mitigate environmental stress on crops under attention. The book ends with Chapter No. 10 where the author presents an update of the book topics, present the most important conclusions and recommendations from all chapters. This book has been prepared and supported by recent references and statistics with coloured tables and illustrations for audiences interested in crop science,environment, plant breeding, genetics and biotechnology, as well as postgraduate students and researchers in universities and research centres.

DKK 816.00
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