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Thermoplastic Foam Processing - - Bog - Taylor & Francis Ltd - Plusbog.dk

Thermoplastic Foam Processing - - Bog - Taylor & Francis Ltd - Plusbog.dk

As researchers seek replacements for banned, ozone-depleting foaming agents, the authors of Thermoplastic Foam Processing: Principles and Development strive to develop a better understanding of foaming processes and find solutions for day-to-day practice. This book presents the latest research in foam extrusion and physical foaming agents with a strong focus on the interaction of material components in the foaming process. As part of the Polymeric Foams series and a companion to the volume, Foam Extrusion: Principles and Practice (2000), the book includes new topics such as polymer blends and mechanical properties, and further develops several vital topics appearing in Foam Extrusion, such as extensional rheology and solubility/diffusivity. The text also addresses factors that affect the critical interaction between polymer and gas in the foaming process, such as polymer plasticization, gas dissolution, phase separation, foaming, and stabilization. Written by experts, the book provides clear information on the mechanisms and the practical conditions experienced during nucleation and cell growth. In the midst of new research for alternative, environmentally friendly foaming agents, Thermoplastic Foam Processing: Principles and Development gives the reader a clear understanding of the current trends in R & D and an up-to-date review of the state of the art in thermoplastic foam processing. This book provides useful tools for the development and validation of innovative physical foaming agent and polymer combinations for current and future research.

DKK 662.00
1

Foam Films and Foams - - Bog - Taylor & Francis Ltd - Plusbog.dk

Foam Films and Foams - - Bog - Taylor & Francis Ltd - Plusbog.dk

This book describes in detail the scientific philosophy of the formation and stabilization-destabilization of foams. It presents all hierarchical steps of a foam, starting from the properties of adsorption layers formed by foaming agents, discussing the properties of foam films as the building blocks of a foam, and then describing details of real foams, including many fields of application. The information presented in the book is useful to people working on the formulation of foams or attempting to avoid or destruct foams in unwanted situations.

DKK 496.00
1

Foam Patterning and Construction Techniques - Mary (professor Of Costume Design Mcclung - Bog - Taylor & Francis Ltd - Plusbog.dk

Foam Patterning and Construction Techniques - Mary (professor Of Costume Design Mcclung - Bog - Taylor & Francis Ltd - Plusbog.dk

Foam Patterning and Construction Techniques: Turning 2D Designs into 3D Shapes explains how to create your theatrical prop, puppet, or costume design using the unique and tricky medium of foam. Step-by-step instructions, photographs, and explanations illustrate how to translate your design from paper to reality by creating custom "skin" patterns, followed by creation of a foam mockup. The book details how to bring your project to life with varied finishing techniques, including using fur and fabric coverings and dying and painting foam. Numerous supplies, tools, and safety procedures and protocols are also covered.

DKK 410.00
1

Rheology of Fresh Cement-Based Materials - Caijun Shi - Bog - Taylor & Francis Ltd - Plusbog.dk

Rheology of Fresh Cement-Based Materials - Caijun Shi - Bog - Taylor & Francis Ltd - Plusbog.dk

This book introduces fundamentals, measurements, and applications of rheology of fresh cement-based materials. The rheology of a fresh cement-based material is one of its most important aspects, characterizing its flow and deformation, and governing the mixing, placement, and casting quality of a concrete. This is the first book to bring the field together on an increasingly important topic, as new types of cement-based materials and new concrete technologies are developed. It describes measurement equipment, procedures, and data interpretation of the rheology of cement paste and concrete, as well as applications such as self-compacting concrete, pumping, and 3D printing. A range of other cement-based materials such as fiber-reinforced concrete, cemented paste backfills, and alkali-activated cement are also examined. Rheology of Fresh Cement-Based Materials serves as a reference book for researchers and engineers, and a textbook for advanced undergraduate and graduate students.

DKK 524.00
1

Testing Fresh Expressions - John Walker - Bog - Taylor & Francis Ltd - Plusbog.dk

Testing Fresh Expressions - John Walker - Bog - Taylor & Francis Ltd - Plusbog.dk

Testing Fresh Expressions investigates whether fresh expressions of church really do what is claimed for them by the fresh expressions movement and, in particular, whether their unique approach helps to reverse trends of decline experienced by traditional churches. Part 1 examines those claims and untangles their sociological and theological assumptions. From a careful study of factors underlying attendance decline and growth, Part 2 argues that long-term decline can be resisted only if churches are better able to attract children, the non-churched or both. Part 3 tests the comparative ability of a group of growing parish churches and a group of fresh expressions to resist trends of decline and discovers some intriguing social dynamics common to both groups. Part 4 argues that fresh expressions do not fulfil the unique role often claimed for them but that they do have the capacity to help reinvigorate the whole church.

DKK 449.00
1

Fresh Water and Watersheds - - Bog - Taylor & Francis Ltd - Plusbog.dk

Fresh Water and Watersheds - - Bog - Taylor & Francis Ltd - Plusbog.dk

Authored by world-class scientists and scholars, The Handbook of Natural Resources, Second Edition , is an excellent reference for understanding the consequences of changing natural resources to the degradation of ecological integrity and the sustainability of life. Based on the content of the bestselling and CHOICE-awarded Encyclopedia of Natural Resources , this new edition demonstrates the major challenges that the society is facing for the sustainability of all well-being on the planet Earth. The experience, evidence, methods, and models used in studying natural resources are presented in six stand-alone volumes, arranged along the main systems of land, water, and air. It reviews state-of-the-art knowledge, highlights advances made in different areas, and provides guidance for the appropriate use of remote sensing and geospatial data with field-based measurements in the study of natural resources. Volume 4, Fresh Water and Watersheds , covers fresh water and watersheds, their health and conservation, protection, and management. Organized for ease of reference, it provides fundamental information on groundwater storage, water quality, supply and balance, and water resource vulnerability. New in this edition are discussions on water footprint assessment, water surface dynamics, and water management on a global scale. Understanding the conditions of watersheds is crucial for restoring areas with degraded water quality as well as protecting healthy waters from emerging problems. This volume demonstrates the key processes, methods, and models used through several practical case studies from around the world. Written in an easy-to-reference manner, The Handbook of Natural Resources, Second Edition , as individual volumes or as a complete set, is an essential reading for anyone looking for a deeper understanding of the science and management of natural resources. Public and private libraries, educational and research institutions, scientists, scholars, and resource managers will benefit enormously from this set. Individual volumes and chapters can also be used in a wide variety of both graduate and undergraduate courses in environmental science and natural science at different levels and disciplines, such as biology, geography, earth system science, and ecology.

DKK 495.00
1

Fresh Wood Design Book - - Bog - Cedar Lane Press - Plusbog.dk

Fresh Wood Design Book - - Bog - Cedar Lane Press - Plusbog.dk

Discover the Next Generation of Woodworkers and Designers. Young designers and makers have more tools than ever to create what their mind can envision. CNC machining, robotics, 3D printing, and ever-advancing software continue to evolve and have become standards in the toolbox of the next generation. To highlight this evolution, the American Woodworkers & Furnishings Suppliers (AWFS) sponsors a student competition with the finalist and winning pieces on display at the biennial AWFS Fair in Las Vegas, NV. With so many pieces of functional art displayed over the past several years, it was time to capture them all in one amazing volume. In the Fresh Wood Design Book , an inspiring collection of over 120 high-school and post-secondary student projects have been professionally photographed by furniture designer/maker Alan Harp, detailing their creative vision and their beautiful results. The projects in the Fresh Wood Design Book are as unique and inventive as each of the students. Some are reproductions and interpretations of famous styles others are new and igneous designs, but, in the end, all are a noteworthy combination of form and function. Ranging from creative tables and chairs, musical instruments, clocks, and furniture concepts, these projects will inspire students, woodworkers, makers, educators, and industry professionals and will provide a learning or motivational tool for anyone interested in working with wood. Also included is insight from each student discussing the challenges of the design and construction process, the use of new equipment and software, the woodworking techniques, and the complexities of proper finishing. More than a collection of finished pieces, the Fresh Wood Design Book is a glimpse into the future of woodworking and design.

DKK 588.00
1

Material Balance - - Bog - Springer Nature Switzerland AG - Plusbog.dk

Material Balance - - Bog - Springer Nature Switzerland AG - Plusbog.dk

This book argues that we are living in an era of deep mutation, and the anthropocentric model no longer fits our way of living and behaving on Earth. Climate change is upsetting our relationship with nature and the environment, while artificial intelligence scenarios undermine the foundations of human life. As the pressure to re-align based on new modes of living and consuming increases, the first priority should be to address the way we imagine, design, produce and construct our built environment. The highly original book explores how the relation between design technology and material cultures can underpin and drive this change. It discusses the need for a new "material balance" to develop our design practice, not only from an energy and environmental perspective, but also from a physiological, cultural and semantic one, in order to re-balance the impact of material design on society. This publication is an excellent guide to understanding in detail the theoretical framing of several crucial topics in material balance design, from computational knitting to material agency, and from new acoustic ecology to future façade technologies, bio-based design and ultimately non-anthropocentric habitats, offering insights into preferable future scenarios.

DKK 426.00
1

Advances in Fresh-Cut Fruits and Vegetables Processing - Olga Martin Belloso - Bog - Taylor & Francis Ltd - Plusbog.dk

Advances in Fresh-Cut Fruits and Vegetables Processing - Olga Martin Belloso - Bog - Taylor & Francis Ltd - Plusbog.dk

Despite a worldwide increase in demand for fresh-cut fruit and vegetables, in many countries these products are prepared in uncontrolled conditions and have the potential to pose substantial risk for consumers. Correspondingly, researchers have ramped up efforts to provide adequate technologies and practices to assure product safety while keeping nutritional and sensory properties intact. With contributions from experts from industry, research centers, and academia, Advances in Fresh-Cut Fruits and Vegetables Processing collates and presents new scientific data in a comprehensive update on technologies and marketing considerations. Taking a multidisciplinary approach, this work discusses the basics and recent innovations in fresh-cut fruit and vegetable processing. It addresses scientific progress in the fresh-cut area and discusses the industry and the market for these commodities. The book covers the regulations that affect the quality of the final products and their processing as well as consumers’ attitude and sensory perceptions. The chapters cover the design of plants and equipment, taking into account engineering aspects, safety, and HACCP guidelines. They also examine innovations in creating healthy and attractive products. Use of innovative packaging technology that could improve product quality and shelf life, new fruit mixtures with more variety, incorporation of flavors, or the use of steamer bags for vegetables are just a few considerations that could expand the markets of fresh-cut products. With its focus on science, including biochemical, physiological, microbiological, and quality aspects, as well as heath considerations and consumer science, this book reports on cutting-edge advances and the practical applications of these advances.

DKK 643.00
1

Keeping Reflection Fresh - - Bog - Kent State University Press - Plusbog.dk

Keeping Reflection Fresh - - Bog - Kent State University Press - Plusbog.dk

Curriculum committees at health professional schools are determined that faculty engage students in reflection. Reflective practice invites students to inquire into their own thoughts, biases, assumptions, feelings, and behaviors and to reconnect with their own sense of purpose and commitment to their work. In Keeping Reflection Fresh, practitioners, educators, and students in medical humanities, bioethics, nursing, emergency medicine, geriatrics, psychiatry, family medicine, surgery, medical education, and other fields join artists, musicians, poets, and writers to present an illuminating and innovative collection of provocative essays. The contributors—including Louise Aronson, Jay Baruch, Alan Bleakley, Rita Charon, Jack Coulehan, Sayantani DasGupta, Therese Jones, and Delese Wear, among many others—offer insights, guidance, and strategies designed to inspire new concepts, connections, and conversations, enrich practices, and stimulate scholarly inquiry. Keeping Reflection Fresh demonstrates the care and commitment of internationally recognized educators who are working toward reimagining health education and re-inspiring health care. It will be welcomed by a broad readership of educators, students, practitioners, and lifelong learners across the healing professions, social sciences, humanities, and artistic disciplines.

DKK 534.00
1

The New Normal - Amitai Etzioni - Bog - Taylor & Francis Ltd - Plusbog.dk

The New Normal - Amitai Etzioni - Bog - Taylor & Francis Ltd - Plusbog.dk

Amitai Etzioni argues that societies must find a way to balance individual rights and the common good. This point of balance may change as new technologies develop, the natural and international environments change, and new social forces arise. Some believe the United States may be unduly short-changing individual rights that need to be better protected. Specifically, should the press be granted more protection? Or should its ability to publish state secrets be limited? Should surveillance of Americans and others be curtailed? Should American terrorists be treated differently from others? How one answers these questions, Etzioni shows, invites a larger fundamental question: Where is the proper point of balance between rights and security? Etzioni implements the social philosophy, "liberal communitarianism." Its key assumptions are that neither individual rights nor the common good should be privileged, that both are core values, and that a balance is necessary between them. Etzioni argues that we need to find a new balance between our desire for more goods, services, and affluence, particularly because economic growth may continue to be slow and jobs anemic. The key question is what makes a good life, especially for those whose basic needs are sated.

DKK 590.00
1

Finding Balance - Gigi Berardi - Bog - Taylor & Francis Ltd - Plusbog.dk

Finding Balance - Gigi Berardi - Bog - Taylor & Francis Ltd - Plusbog.dk

Finding Balance: Fitness, Health, and Training for a Lifetime in Dance gives an overview of issues faced by all performing dancers: injury and treatment; technique and training; fitness; nutrition and diet; and career management. The text includes both easy-to-read overviews of each topic and "profiles" of well known dancers and how they have coped with these issues. The new edition includes: Updated and new profiles. Expanded injury and injury treatment information. Updated dance science and physiology findings, and new references. Updated diet guidelines, Expanded and updated "Taking Control" section. It concludes with a list of selected dance/arts medicine clinics, a bibliography, glossary, and text notes.

DKK 546.00
1

Fresh-Cut Fruits and Vegetables - - Bog - Elsevier Science Publishing Co Inc - Plusbog.dk

Fresh-Cut Fruits and Vegetables - - Bog - Elsevier Science Publishing Co Inc - Plusbog.dk

Fresh-Cut Fruits and Vegetables: Technologies and Mechanisms for Safety Control covers conventional and emerging technologies in one single source to help industry professionals maintain and enhance nutritional and sensorial quality of fresh-cut fruits and vegetables from a quality and safety perspective. The book provides available literature on different approaches used in fresh-cut processing to ensure safety and quality. It discusses techniques with the aim of preserving quality and safety in sometimes unpredictable environments. Sanitizers, antioxidants, texturizers, natural additives, fortificants, probiotics, edible coatings, active and intelligent packaging are all presented. Both advantages and potential consequences are included to ensure microbial safety, shelf-life stability and preservation of organoleptic and nutritional quality. Industry researchers, professionals and students will all find this resource essential to understand the feasibility and operability of these techniques in modern-day processing to make informed choices.

DKK 582.00
1

Read Write Inc. Fresh Start: Introductory Module - Pack of 10 - Gill Munton - Bog - Oxford University Press - Plusbog.dk

Read Write Inc. Fresh Start: Introductory Module - Pack of 10 - Gill Munton - Bog - Oxford University Press - Plusbog.dk

This new edition of Read Write Inc. Fresh Start rescues pupils aged 9 and above who are below age-related expectations, using a phonics-based approach. Read Write Inc. Fresh Start gives older pupils who have not yet cracked the ''code of reading'' the chance to catch up and become confident, fluent readers and writers - enabling them to access the secondary curriculum.The Modules are specially written to help students to catch up on and develop their reading and writing skills, featuring engaging age-appropriate texts that are appealing to all students. Each Module contains a fiction or non-fiction text and a range of step-by-step writing and comprehension activities to build skills and confidence. Sounds and graphemes taught during the phonics lessons are reinforced through further practice in the Modules.

DKK 480.00
1