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Botran Reserva Blanca Aged Rum 70cl

Botran Reserva Blanca Aged Rum is aged under the Solera System in the mountains of Guatemala, in American white oak barrels that previously contained American Whisky and barrels slightly toasted. It has great versatility. Its delicate notes and crystal colour provide the perfect balance that high-end mixology requires. Tasting Notes Colour: Straw color Nose: Soft and balanced. Light notes of vanilla and woods. Tasting: Pleasant, soft, explosive in the mouth. Fruity notes and an unusual complexity in white rum

EUR 19.95

1

Sacred Gin 20cl

Sacred Gin Scared's classic London Dry Gin. Each of the organically sourced botanicals are distilled under vacuum to create a fresh, creamy, beautifully balanced gin like no other. Made with fresh cut organic Spanish & Italian pink grapefruit, Sweet orange, lemon & lime, perfectly offset by Tuscan & Bulgarian juniper, angelica & orris toot and rounded off by subtle cinnamon & frankincense (Boswellia Sacra) from the Sultan of Oman. More from Sacred Perfect Serve Serve with Fever-Tree Premium Tonic, grapefruit zest and a sprig of rosemary.

EUR 12.95

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Suze Liqueur 70cl

Suze Liqueur This delicious bitter drink was first brought to market in 1889 under the name Picotin. It was created by Ferdinand Moureaux for the Paris World fair. A bitter liqueur, this drink is normally enjoyed as an aperitif. It's well known by bartenders, and brings a delicious and uniquely bright and herbaceous edge to cocktails and long drinks. Made using gentian root, it has the unique quality of earthiness, a bitter edge, and floral notes all at the same time. The flavour has a hint of angelica, the renowned gentian bitterness as well as a hint of herbal spiciness. Orange oil and a touch of mint freshen the flavour. Fun fact: A bottle of Suze is depicted in Pablo Picasso's collage Verre et bouteille de Suze, which he painted in 1912 Perfect Serve Suze is truly a versatile drink, and it can be enjoyed in many ways. A classic (and refreshing) option is a Suze & Tonic. Take a large glass and fill with ice, and add 150ml of a quality neutral tonic water (we like Three Cents), and then a good splash (25 - 30ml) of Suze. Stir well, and garnish (if desired) with a slice of orange.

EUR 14.95

1

Suze Liqueur 1L

Suze Liqueur This delicious bitter drink was first brought to market in 1889 under the name Picotin. It was created by Ferdinand Moureaux for the Paris World fair. A bitter liqueur, this drink is normally enjoyed as an aperitif. It's well known by bartenders, and brings a delicious and uniquely bright and herbaceous edge to cocktails and long drinks. Made using gentian root, it has the unique quality of earthiness, a bitter edge, and floral notes all at the same time. The flavour has a hint of angelica, the renowned gentian bitterness as well as a hint of herbal spiciness. Orange oil and a touch of mint freshen the flavour. Fun fact: A bottle of Suze is depicted in Pablo Picasso's collage Verre et bouteille de Suze, which he painted in 1912 Perfect Serve Suze is truly a versatile drink, and it can be enjoyed in many ways. A classic (and refreshing) option is a Suze & Tonic. Take a large glass and fill with ice, and add 150ml of a quality neutral tonic water (we like Three Cents), and then a good splash (25 - 30ml) of Suze. Stir well, and garnish (if desired) with a slice of orange.

EUR 15.95

1

Lillet Rosé Apéritif 75cl

Lillet Rosé Apéritif For the creation of the original Kina Lillet, Paul and Raymond Lillet took inspiration from Father Kermann, a travelling monk after his return from South America. Upon his return he produced medicinal using herbs and spices. It originally included quinine, and was the French equivalent of a Gin & Tonic to ward off malaria. Of the three remaining Lillet's available today (Rouge, Rosé and Blanc) their Rosé is the newest, coming to market in 2011. This was created under cellarmaster Jean Bernard Blancheton, and is (as the name would suggest) a rosé-wine-based liqueur. Both the aroma and taste of this liqueur is full of berries, orange blossom and a citrus note of grapefruit. On the palate there is a little acidity to start, which soon melts into the flavours which are headlined through their aromas. It finishes smooth and highly refreshing. More from Lillet Perfect Serve Typically enjoyed as an apéritif, it can be enjoyed neat or with a wedge of citrus in the glass. It can also easily be lengthened with soda water of tonic to create a refreshing lower alcoholic drink, perfect for the warm days. Or how about something refreshingly different? Try a Lillet Frosé Cocktail. In a blender add 50ml of Lillet Rosé, 15ml of lime juice, 15ml of sugar syrup, some ice cubes along with some frozen watermelon chunks (peel and seeds removed). Blend briefly and serve in large glasses with a straw.

EUR 15.95

1

Havana Club Ritual Cubano Rum 70cl

Havana Club Ritual Cubano Rum Havana Club hails from Cuba and is a representation of the island’s rich heritage. Rum is an essential part of the Cuban culture and the Maestros del Ron Cubano make Havana Club following traditional Cuban rum making methods. An aspiring Maetro will spend 15 years training under the supervision of the senior Maestro del Ron Cubano to become a true master of their craft. Its not something you can learn from books, it's ‘’a cultural heritage, passed on from Maestro to Maestro’’ Havana Club use what nature gave to Cuba, ‘the isle of rum’. The rich sugar cane, fertile soil and the tropical climate is what makes their rum so special, and what makes it difficult to replicate the distinctive taste outside of Cuba. Based on fermented molasses (a byproduct of sugar extraction from sugar cane), Havana Club's Ritual Cubano was first released in 2012, and was produced exclusively for the Spanish market. This has a light amber colour and embodies Cuban flair. It's full of sweet vanilla, sticky toffee, fresh fruits and spicy pepper - all joined by hints of leather. More from Havana Club Perfect Serve Whilst this can be enjoyed neat (we found it best at room temperature), we found it worked exceptionally well with Fentimans Cola. Take a glass filled with ice and add 50ml of the rum. Gently pour over 150ml of your chosen cola and stir gently. Garnish with a wedge of lime.

EUR 18.99

1

The Stillery's Dutch North Sea Gin 50cl

The Stillery's Dutch North Sea Gin Dutch North Sea Gin is a new creation from the guys at The Stillery. This gin is very fresh and often omits the bitter notes that you normally find in a gin. After the success of their local flower-inspired Most Floral Gin, it was time for a new gin. For this gin they left the country and traveled to the Dutch North Sea in search of special flavors and ingredients. The Dutch North Sea gin from Stillery is therefore completely inspired by ingredients from the Dutch North Sea and coast. Local but slightly different. For example, sawn sea oak, raspberry leaves, blackberry leaves and sea buckthorn are used in the gin. Each and every one of them intriguing ingredients from the Dutch coast, which give the gin a very fresh taste and often omit the bitter notes. This gin has one foot in the surf and the other in the dunes. A place has also been made for the invasive seaweed variety Japanese berry weed. This seaweed has the ability to completely take over ecosystems by growing incredibly fast, up to 10cm per day! This ensures that everything that lives under the Japanese berry weed gets less or almost no sunlight. Fortunately, The Stillery has taken over the Japanese berry weed by getting it from the North Sea, distilling it and then processing it into the gin. More from The Stillery Perfect Serve For a refreshing G&T, add ice to a glass and add 50ml of Dutch North Sea Gin. Top up with 150-200ml of tonic water and enjoy.

EUR 19.95

1

Havana Club Añejo 3 Años Rum 70cl

Havana Club Añejo 3 Años Rum Havana Club hails from Cuba and is a representation of the island’s rich heritage. Rum is an essential part of the Cuban culture and the Maestros del Ron Cubano make Havana Club following traditional Cuban rum making methods. An aspiring Maetro will spend 15 years training under the supervision of the senior Maestro del Ron Cubano to become a true master of their craft. Its not something you can learn from books, it's ‘’a cultural heritage, passed on from Maestro to Maestro’’ Havana Club use what nature gave to Cuba, ‘the isle of rum’. The rich sugar cane, fertile soil and the tropical climate is what makes their rum so special, and what makes it difficult to replicate the distinctive taste outside of Cuba. Havana Club Añejo 3 Años rum is a white rum that has been aged for three years, giving a pale, golden straw like colour. On the nose, there is a full bouquet of smooth aromas, with delicious hints of sugar cane, molasses and oak. This well balanced and complex rum has a freshness from the continuous distillation process and character from the ageing process. It has a mild, slightly sweet, fruity taste with a light hint of citrus. More from Havana Club Perfect Serve Can be served with cola or perfect for making authentic Cuban cocktails. For a classic mojito, add 2 teaspoons of white sugar and 25ml fresh lime juice to a tall glass. ‘Muddle’ a few mint leaves in the glass and add 50ml Havana Club Añejo 3 Años rum and some ice cubes. Mix with a barspoon and top up with soda water. Add a sprig of mint to garnish. Or how about a Frozen Banana Daiquiri? Add 20ml sugar syrup, 5ml Maraschino liqueur, 60ml Havana Club Añejo 3 Años rum, half a banana and a cup of crushed ice into a blender. Blend until smooth and pour into a cocktail glass.

EUR 18.95

1

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