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Botran Reserva Blanca Aged Rum 70cl

Botran Reserva Blanca Aged Rum is aged under the Solera System in the mountains of Guatemala, in American white oak barrels that previously contained American Whisky and barrels slightly toasted. It has great versatility. Its delicate notes and crystal colour provide the perfect balance that high-end mixology requires. Tasting Notes Colour: Straw color Nose: Soft and balanced. Light notes of vanilla and woods. Tasting: Pleasant, soft, explosive in the mouth. Fruity notes and an unusual complexity in white rum

EUR 19.95

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Botran Reserva 15Y Aged Rum 70cl

This rum is aged under the Solera System in the mountains of Guatemala, using white oak and American whiskey barrels that previously housed Sherry and Port. Perfect Serve: It can be perfectly used in sophisticated cocktails; it works beautifully with sparkling wine and red fruit juices. Tasting Notes Colour: Polished mahogany. Nose: Dense Tasting: Complex and expressive with clear presence of toasted oak and a hint of vanilla. Palate: Seductive, dry and explosive. In perfect balance with the notes of the oak barrels where candied fruit flavors and spices emerge.

EUR 29.99

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Suze Liqueur 70cl

Suze Liqueur This delicious bitter drink was first brought to market in 1889 under the name Picotin. It was created by Ferdinand Moureaux for the Paris World fair. A bitter liqueur, this drink is normally enjoyed as an aperitif. It's well known by bartenders, and brings a delicious and uniquely bright and herbaceous edge to cocktails and long drinks. Made using gentian root, it has the unique quality of earthiness, a bitter edge, and floral notes all at the same time. The flavour has a hint of angelica, the renowned gentian bitterness as well as a hint of herbal spiciness. Orange oil and a touch of mint freshen the flavour. Fun fact: A bottle of Suze is depicted in Pablo Picasso's collage Verre et bouteille de Suze, which he painted in 1912 Perfect Serve Suze is truly a versatile drink, and it can be enjoyed in many ways. A classic (and refreshing) option is a Suze & Tonic. Take a large glass and fill with ice, and add 150ml of a quality neutral tonic water (we like Three Cents), and then a good splash (25 - 30ml) of Suze. Stir well, and garnish (if desired) with a slice of orange.

EUR 14.95

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Bacardi Anejo Cuatro Rum 70cl

Bacardi Anejo Cuatro Rum With a history that dates back to 1862, Bacardi has the know-how and passion to make great Rum, That's over 150 years of expertise which goes into every bottle. BACARDÍ Añejo Cuatro is a delicious blend of Caribbean rums that has been aged under the tropical sun for at least four years (hence being named Cuatro, meaning four). The aging process gives this rum its soft golden colour and unique taste. On opening the bottle, this rum has a sweet aroma of vanilla and cinnamon. This sweetness continues in the mouth from the notes of dark honey and a little spice from cloves. There is burnt oak at the finish, with sweet toffee leaving a soft aftertaste. More from Bacardi Perfect Serve For a simple cocktail, the Cuatro Highball is perfect. Fill a tall glass with ice, add 50ml BACARDI Añejo Cuatro and top up with 150-200ml Thomas Henry Ginger Ale. Give it a stir, add a dash of Angostura Bitters and a wedge of lime. If you're not a fan of ginger, swap out the ginger ale for sparklng water and enjoy a delicious Cuatro Mismo.  

EUR 20.95

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One-Eyed Rebel Fiery Spiced Rum 70cl

One-Eyed Rebel Fiery Spiced Rum 70cl One-Eyed Rebel is a rum with a difference. Distilled nearly 4,000 nautical miles away from the islands of the Caribbean, its home is Manchester, in the UK. They say that when you’re seeking new worlds, you have to leave the safe harbours behind…… This ‘revolution in a bottle’ is hand crafted in the award-winning Spirit of Manchester Distillery, in the heart of the city, and where they also distil Manchester Gin (we have that too). Don’t play safe, play with fire. One-Eyed Rebel Fiery Spiced Rum is full of delicious botanicals and has a big kick of ginger. Creamy vanilla keeps this fiery taste under control and compliments the warming notes of brown sugar, cinnamon, black pepper and cassia. More from One-Eyed Rebel Perfect Serve One-Eyed Rebel Fiery Spiced Rum can be enjoyed neat with ice, or with a mixer. Delicious with cola - add 50ml rum into a glass with ice and top up with 150-200ml Fever-Tree Distiller Cola. The vanilla in the cola will add to the smoothness. If you're a big fan of ginger, then swap the cola for Franklin & Sons Ginger Beer.

EUR 26.21

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Plantation Rum Panama 2008 70cl

Plantation Rum Panama 2008 Het verhaal van Plantation Rum begon in de jaren '90, toen Alexandre Gabriel door de Caraïben reisde op zoek naar de beste rum van de regio. Door dit te doen, begon hij met de creatie van een ambachtelijk assortiment rum uit de grote terroirs van de tropen. Deze rum wordt teruggebracht naar Maison Ferrand in Frankrijk, waar ze, afhankelijk van de rum, verder mogen rijpen of direct gebotteld worden. Hun Panama Rum is een limited edition en maakt deel uit van hun Under the Sea-assortiment (vandaar het nautische thema van de doos en de fles). Dit is een vintage uit 2008, die 12 jaar heeft gerijpt in Panama. Het werd vervolgens vervoerd naar Frankrijk, waar het nog een jaar mocht rijpen op ex-Ferrand Cognac-vaten. Het werd toen eindelijk gebotteld, klaar voor verkoop in 2021. Deze heeft een heerlijk fruitig aroma, met perziken en rode bessen die er doorheen komen. Deze worden gecombineerd met sinaasappelschil, een vleugje nootmuskaat en witte peper, citroengras en een vleugje vla. In de mond heeft dit een rijke honingraat, rode appels, hazelnoten en toffee - alles afgerond met een vleugje tabak en een chocolade-afwerking. Lees meer over Plantation Perfect Serve We denken dat deze rum perfect gedronken kan worden, puur of met ijs. Maar wees niet bang om het in een cocktail te proberen, of met je favoriete mixer!

EUR 54.99

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Havana Club Ritual Cubano Rum 70cl

Havana Club Ritual Cubano Rum Havana Club hails from Cuba and is a representation of the island’s rich heritage. Rum is an essential part of the Cuban culture and the Maestros del Ron Cubano make Havana Club following traditional Cuban rum making methods. An aspiring Maetro will spend 15 years training under the supervision of the senior Maestro del Ron Cubano to become a true master of their craft. Its not something you can learn from books, it's ‘’a cultural heritage, passed on from Maestro to Maestro’’ Havana Club use what nature gave to Cuba, ‘the isle of rum’. The rich sugar cane, fertile soil and the tropical climate is what makes their rum so special, and what makes it difficult to replicate the distinctive taste outside of Cuba. Based on fermented molasses (a byproduct of sugar extraction from sugar cane), Havana Club's Ritual Cubano was first released in 2012, and was produced exclusively for the Spanish market. This has a light amber colour and embodies Cuban flair. It's full of sweet vanilla, sticky toffee, fresh fruits and spicy pepper - all joined by hints of leather. More from Havana Club Perfect Serve Whilst this can be enjoyed neat (we found it best at room temperature), we found it worked exceptionally well with Fentimans Cola. Take a glass filled with ice and add 50ml of the rum. Gently pour over 150ml of your chosen cola and stir gently. Garnish with a wedge of lime.

EUR 18.99

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Rebel Straight Bourbon Whiskey - Cognac Barrel Finish 70cl

Rebel Straight Bourbon Whiskey - Cognac Barrel Finish Founded in 1849 by William Larue Weller, Rebel have been defying trends since the very beginning. At that time the everyone was creating bourbon using a rye mashbill. They decided to do things differently, and pioneered wheat-based bourbon.  Now, over 170 years later, they continue to defy trends - whilst also winning awards with their wheated recipe.   There are a number of requirements for a Bourbon to be labelled as a 'straight bourbon'. They need to have been aged for a minimum of two years (and if under four, the age must be shown), and not have any added colouring, flavouring or other spirits For their Cognac Barrel Finish (which is produced exclusively for the EU market), they take their original Rebel Straight Bourbon (which is aged for at least 4 years in American Oak), and give it a final ageing in cognac barrels for a further 6 months. This adds additional depth and flavour to the already delicious Bourbon! It's colour is a bright amber, which gives aromas full of ripe fruite and berries and sweet honey. Vanilla, caramel and a hint of oak come through too. The flavour remains full, like the original. Dried fruits, rich plums, sultanas and vanilla all come through. It finishes with a defined warmth and lingers pleasantly on the palate. More from Rebel Perfect Serve This is deliciously smooth, and we feel best enjoyed neat, on the rocks (so as to appreciate the nuances from the cognac barrel finish).

EUR 39.95

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Eagle Rare Kentucky Straight Bourbon Whiskey 70cl

Eagle Rare Kentucky Straight Bourbon Whiskey This premium Bourbon is produced at the Buffalo Trace Distillery in Frankfort, Kentucky. This is the oldest continuously operating distillery in America.... so they know a thing or two about producing Bourbon Whiskey! The American bald eagle symbolised on the front gives an indication as to the contents of the bottle. This bird of prey is the symbol of American freedon and independence. It symbolises the rarity of the Bourbon, released only in limited quantities, and known as one of America's best bourbons. In fact it is the only Bourbon to receive a Double Gold medal five times at the renowned World Spirits Competition in San Francisco! There are a number of requirements for a Bourbon to be labelled as a 'straight bourbon'. They need to have been aged for a minimum of two years (and if under four, the age must be shown), and not have any added colouring, flavouring or other spirits. Eagle Rare has been aged for at least ten years, with each barrel being carefully selected   This attention to detail, and long ageing process ensures that this is definitely a rare, and delicious Bourbon.  It has a complex nose, with delicious aromas of toffee - joined by hints of orange peel, herbs, honey, and warming leather and oak. On the palate the taste is dry and bold. A delicate touch of red fruits and honey rounds out the candied almonds and distinctive rich cocoa. It finishes with lingering flavours of vanilla and more spice from the oak. Perfect Serve Whilst this is easy to enjoy as you would most bourbons, we liked this with just a dash of water. This seemed to open up the flavours - and brought the drink alive.

EUR 39.95

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Havana Club Añejo 7 Años Rum 70cl

Havana Club Añejo 7 Años Rum Havana Club hails from Cuba and is a representation of the island’s rich heritage. Rum is an essential part of the Cuban culture and the Maestros del Ron Cubano make Havana Club following traditional Cuban rum making methods. An aspiring Maetro will spend 15 years training under the supervision of the senior Maestro del Ron Cubano to become a true master of their craft. Its not something you can learn from books, it's "a cultural heritage, passed on from Maestro to Maestro’’ Havana Club use what nature gave to Cuba, ‘the isle of rum’. The rich sugar cane, fertile soil and the tropical climate is what makes their rum so special, and what makes it difficult to replicate the distinctive taste outside of Cuba. Described as "The very essence of Cuban rum', their 7 year dark rum is highly versatile. It's allowed to mature in ex-Bourbon barrels, and truly showcases the rich natural flavours of Cuba. The cuban terroir comes through with aromatic tobacco, sweet tropical fruits, molasses, spices, and vanilla from the continuous ageing process, enhanced by the slow release of aromas. More from Havana Club Perfect Serve Whilst it was initially created for sipping neat, it can also be enjoyed on the rocks, served simply with a mixer such as cola but also adds a distinct, delicious flavour to cocktails. We love this in an Old Fashioned Cocktail. In a rocks glass mix a teaspoon of white sugar and two dashes of Angostura Bitters. Then add 50ml of Havana Club 7 and stir again. Add a few cubes of ice and stir for 20 seconds to chill the drink, garnish with a twist of orange peel and enjoy!

EUR 30.95

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Mary Read Rum 70cl

Mary Read Rum Named after a famous pirate, Mary Read rum is a 100% Dutch, handmade spiced rum - made with organic, natural ingredients. Mary Read herself was born in the UK in 1685, and was one of only two females to be convicted of piracy at the height of the "Golden Age of Piracy" (1650's - 1730's). She was raised by her mother as a boy so that she could receive her fathers inheritance. She worked as a skipper's servant in the English Navy under the name of Mark,  and fought against the French in the War of the Spanish Succession. This resulted in her arriving in Belgium where she met and fell in love with a Flemish colleague in the cavalry. After marrying, they started the inn De Drie Hoefijzers, near the Castle of Breda. Sadly, after a number of succesful years her husband was stabbed and died. Once again Mary took on the name of Mark and enlisted as a man in the Dutch Navy and left for the West Indies. On the way they were ambushed by pirates - and, eventually Mary become known as Bloody Mary.  Mary died in 1721, after being captured in Jamaica with the entire crew and sentenced to death. As a tribute to Mary Read, its fitting that this is a robust rum. It is slightly sweet and is deliciously creamy in its taste. It has delicious spice flavours coming from cinnamon, allspice, mace and also hints of butterscotch. Perfect Serve This is a delicious and versatile rum which works perfectly enjoyed on its own, over ice, or in the mix. Try mixing 50ml of the rum with 150ml of Cola (or even Cherry Cola), for a deliciously refreshing longer drink. Include lots of ice and garnish with a wedge of lime.

EUR 34.95

1

Plantation XO 20th Anniversary Rum 70cl

Plantation XO 20th Anniversary Rum This rum is part of Plantation’s Signature Blends range. A series of rums from the Caribbean and South pacific that are finished in France, using local knowledge from the Cognac region, and using secret recipes from Maison Ferrand, producers of cognac and other fine spirits. Plantation XO 20th Anniversary Rum is made from extra-old rums from Barbados and was developed to honour Alexandre Gabriel’s 20 years as Master Blender. The rums are chosen for structure and aromatic characteristics that are well suited for intensive oak ageing. From its first release, this edition was very well received by rum enthusiasts and connoisseurs alike, and over a decade later this rum continues to receive positive reviews and top awards. This Signature Blend is made using rums from Barbados, which have first been aged in bourbon casks under the tropical sun for 8-15 years. When ready, the barrels set sail for France to be further aged on the continent for 2-10 years, using a mixture of new white oak, bourbon and Ferrand (cognac) casks, each with a different level of toasting. This centuries-old process of “double ageing“ adds smoothness and complexity to the finished rum. On the nose there are initial fruity and floral aromas which lead to notes of sweet vanilla, cocoa and milk. On the palate there are complex layers of chocolate, vanilla, ripe banana and roasted coconut. There is also a hint of fresh mango from the long maturation process in the French oak casks, a flavour that confirms the rums advanced age. With a delicious long finish, this rum is one to be savoured. More from Plantation Perfect Serve To enjoy Plantation XO 20th Anniversary Rum, add to a glass with a large ice cube, sip slowly and enjoy. If you don’t like your rum neat, add a drop of coconut water for a delicious drink with a tropical vibe.

EUR 43.95

1

Havana Club Añejo 3 Años Rum 70cl

Havana Club Añejo 3 Años Rum Havana Club hails from Cuba and is a representation of the island’s rich heritage. Rum is an essential part of the Cuban culture and the Maestros del Ron Cubano make Havana Club following traditional Cuban rum making methods. An aspiring Maetro will spend 15 years training under the supervision of the senior Maestro del Ron Cubano to become a true master of their craft. Its not something you can learn from books, it's ‘’a cultural heritage, passed on from Maestro to Maestro’’ Havana Club use what nature gave to Cuba, ‘the isle of rum’. The rich sugar cane, fertile soil and the tropical climate is what makes their rum so special, and what makes it difficult to replicate the distinctive taste outside of Cuba. Havana Club Añejo 3 Años rum is a white rum that has been aged for three years, giving a pale, golden straw like colour. On the nose, there is a full bouquet of smooth aromas, with delicious hints of sugar cane, molasses and oak. This well balanced and complex rum has a freshness from the continuous distillation process and character from the ageing process. It has a mild, slightly sweet, fruity taste with a light hint of citrus. More from Havana Club Perfect Serve Can be served with cola or perfect for making authentic Cuban cocktails. For a classic mojito, add 2 teaspoons of white sugar and 25ml fresh lime juice to a tall glass. ‘Muddle’ a few mint leaves in the glass and add 50ml Havana Club Añejo 3 Años rum and some ice cubes. Mix with a barspoon and top up with soda water. Add a sprig of mint to garnish. Or how about a Frozen Banana Daiquiri? Add 20ml sugar syrup, 5ml Maraschino liqueur, 60ml Havana Club Añejo 3 Años rum, half a banana and a cup of crushed ice into a blender. Blend until smooth and pour into a cocktail glass.

EUR 18.95

1

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