Vores kunder ligger øverst på Google

Google Ads Specialister fra Vestjylland

Vi er 100% dedikerede til Google Annoncering – Vi har mange års erfaring med Google Ads og den bruger vi på at opsætte, optimere & vedligeholde vores fantastiske kunders konti.

100% Specialiseret i Google Ads
Vi har mange års erfaring fra +300 konti
Ingen lange bindinger & evighedskontrakter
Jævnlig opfølgning med hver enkelt kunde
Vi tager din virksomhed seriøst

44 results (0,23944 seconds)

Brand

Merchant

Price (EUR)

Reset filter

Products
From
Shops

The Protein Folding Problem

Protein Calories And Development Nutritional Variables In The Economics Of Developing Countries

Protein Calories And Development Nutritional Variables In The Economics Of Developing Countries

Production of world food supplies is related to more complicated socioeconomic variables than have previously been analyzed. Besides traditional inputs of land labor and fertilizer the technological capabilities and a variety of nutritional and other human capital components are significant independent variables in explaining agricultural production in the developing world. The integration of economic analyses with the concepts of nutritional science offers an expanded and effective means for analyzing the complex problems of agricultural production in nutritionally deficient countries. Bernard Schmitt traces the circular relationship between nutrition and human capital labor productivity food production and per capita consumption of calories and protein. He defines the basic nutritional terms that are most useful to economists in analyzing agricultural and foodrelated questions and provides examples that stress the importance of concentrating on nutritional quality as well as gross quantity. Transformations are used to convert quantities into basic nutritional components allowing more meaningful quantitative analyses in an econometric framework. Dr. Schmitt presents a flexible methodology for forecasting commodity production using it to make projections for the developing countries for each major commodity group and to test various policy alternatives such as extensive trade expanded food assistance programs substantial resource or input expansion further expansion of Green Revolution technology and development of alternatives to agriculture. Although he is certain that gains can be accomplished through population control and agricultural advances supplemented by alternative nutritional sources he concludes that conditions in nutritionally deficient countries are unlikely to improve on average through the mid-1980s. | Protein Calories And Development Nutritional Variables In The Economics Of Developing Countries

GBP 125.00
1

Designer’s Guide to Lab Practice

Designer’s Guide to Lab Practice

This book explores the growing field of bio-design through interdisciplinary creative practice. The volume illustrates a range of experimental working techniques while offering a foundational understanding of lab practice principles. The book highlights the myriad of opportunities presented by microorganisms that have reshaped the planet and made it habitable. The book provides an account of the creation of living materials from the point of view of an architectural design practitioner. The transition from traditional design practice to laboratory investigation is captured highlighting strategies of creating partnerships across a range of fields. The book demonstrates laboratory methods and ways of investigating the development of living materials and celebrates the growing body of practitioners scientists activists and anthropologists who are reimagining new strategies for addressing contemporary environmental challenges. Designer's Guide to Lab Practice looks at ways in which integrating living components with needs of their own would not only help offset the environmental impact that we have on our planet but could also create a closer relationship with nature. It is a working manual as well as a guide to emerging practitioners seeking to transition into a field that is yet to be defined and that offers the promise of a new era of human habitat making as a direct response to the looming ecological crisis. | Designer’s Guide to Lab Practice

GBP 31.99
1

Memos from a Theatre Lab Exploring what immersive theatre 'does'

Foods Nutrition and Sports Performance An international Scientific Consensus organized by Mars Incorporated with International Olympic Comm

Lab Reports and Projects in Sport and Exercise Science A Guide for Students

Lab Reports and Projects in Sport and Exercise Science A Guide for Students

Most science degrees will have a practical or laboratory-based component which will require some sort of final report whether this be a conventional laboratory report or a final-year dissertation. All of these formats require students to be able to analyse their data in an appropriate way and subsequently convey their key thoughts and information to a third party. Therefore writing laboratory reports is an essential part any science degree. This new revised edition sees the expansion of statistical examples including initial data checks and assumptions increased awareness of critical appraisal tools and resources project planning and a range of 'Challenge yourself' activities to supplement understanding and provides a comprehensive overview of what should be contained within each section of a scientific report and clearly explains how it should be presented. Written in a friendly and engaging style it guides the reader through abstracts literature reviews methodology reporting discussions and referencing and contains a wealth of examples and practical advice on how to improve and refine your own writing. From writing a first lab report to preparing a final-year dissertation or postgraduate thesis sports and exercise science students at all levels will find this book a valuable resource in developing both skill and confidence in scientific communication. Key features include: The layout of the book is designed to reflect that of a typical scientific report to help students plan their own projects. Each chapter includes numerous examples exercises and activities to engage students and develop skills in each aspect of report writing. The book includes discussion of critical appraisal techniques to help students refine their research questions. All data sets and illustrations used are drawn from the key disciplines in sport and exercise science including physiology psychology and biomechanics. | Lab Reports and Projects in Sport and Exercise Science A Guide for Students

GBP 36.99
1

Abnormal Hemoglobins in Human Populations

Foundations of Naturopathic Nutrition A comprehensive guide to essential nutrients and nutritional bioactives

Foundations of Naturopathic Nutrition A comprehensive guide to essential nutrients and nutritional bioactives

Nutrition is a vital part of the complementary approach to health. This uniquely comprehensive and evidence-based text provides a detailed and systematic guide to the principles of clinical nutrition from a naturopathic perspective. The text begins with an overview of basic physiological principles and the body's protective systems such as the antioxidant detoxification and immune systems. The focus then moves to an in-depth examination of food components including essential nutrients such as protein lipids carbohydrates vitamins minerals and trace elements as well as nutritional bioactives such as coenzyme Q10 alpha-lipoic acid phytochemicals digestive enzymes and probiotics. There is detailed information on how each food component is digested and metabolised in the body and guidance on its impact on health including an explanation of the effects of inadequate and excessive intake. The types of supplements available together with dietary sources are also explored. Discussions of important nutritional topics are featured - for example water as therapy obesity anorexia nervosa high-protein diets hypoglycaemia diabetes phytosterols gamma-tocopherol vitamin E and mortality vitamin C and cancer infantile scurvy acid-forming and alkaline-forming diets hair analysis sodium and blood pressure and coenzyme Q10 and cancer. Summary boxes case studies and quizzes will help readers consolidate their knowledge. Foundations of Naturopathic Nutrition is an essential reference for everyone studying nutrition from a complementary health perspective. 'I thoroughly recommend this book as a learning aid for students and as an excellent reference guide for experienced practitioners. ' - Jackie Day President Naturopathic Nutrition Association (UK)'A fabulous resource not only for practitioners but also all those with an interest in nutrition. ' - Professor Alan Bensoussan Director National Institute of Complementary Medicine University of Western Sydney'The foundation nutrition text we've all been waiting for. Fay Paxton has drawn from her many years of clinical nutrition experience combining it with relevant research-based evidence to produce an exhaustive body of work that is unique in its specific relevance to naturopathic and complementary medicine students and practitioners. ' - David Stelfox Associate Program Leader Naturopathy Endeavour College of Natural Health | Foundations of Naturopathic Nutrition A comprehensive guide to essential nutrients and nutritional bioactives

GBP 130.00
1

Physical Fitness Laboratories on a Budget

Forensic Anthropology Laboratory Manual

Limnology Climatology and Paleoclimatology of the East African Lakes

Laboratory Manual for Exercise Physiology Exercise Testing and Physical Fitness

Laboratory Manual for Strength and Conditioning

Laboratory Manual for Strength and Conditioning

The Laboratory Manual for Strength and Conditioning is a comprehensive text that provides students with meaningful lab experiences in the area of strength and conditioning and applied sport science. While each lab may be conducted in a sophisticated laboratory there are opportunities to conduct the labs in a gym or field environment without costly equipment. It is a useful resource as students prepare for a career as a strength and conditioning coach athletic trainer physical therapist or personal trainer. The Laboratory Manual for Strength and Conditioning is designed to be a practical guide for training students and professionals in the skills to be applied to strength and conditioning. The labs cover seven major aspects of strength and conditioning including speed power flexibility agility and fitness. The labs are practical and easy to follow with sample calculations data tables and worksheets to complete. Each includes suggested tasks/activities to apply the theory to real-world applications. Students will explore assessments of strength aerobic capacity power output speed change of direction and muscular endurance and gain understanding in the following areas: Definitions of commonly used terms within the area of exploration as well as commonly misused terms Assessing performance (i. e. power strength speed etc. ) Understanding laboratory- and field-based techniques for specific athlete populations Describing optimal methods for testing in all aspects of physical performance Evaluation of test results based upon sport and/or athlete normative data The lab manual is a valuable resource for strength coaches personal trainers kinesiology students and educators at the undergraduate and beginning graduate-level programs and can be used in a graduate strength and conditioning course.

GBP 32.99
1

How to Create a Sustainable Food Industry A Practical Guide to Perfect Food

How to Create a Sustainable Food Industry A Practical Guide to Perfect Food

This book presents a practical guide to help businesses navigate the complex topics of sustainability in the food industry. The book takes you on a journey along the food value chain from farm to fork exploring key opportunities to increase positive impacts and circularity at each step of the journey. Written by a team of authors with decades of experience in the food industry and academia it provides guidance on how to analyse sustainability across the value chain and life cycle of a food product and how to design implement and communicate strategies to customers. Furthermore the book shows that there are not always straightforward solutions but rather choices and trade-offs that require an understanding of what is best suited to the product customers and business in question. It demystifies a variety of topics such as local sourcing regenerative agriculture plant-based protein and the environmental impact of meat production and draws on a wide range of case studies from across the globe to provide concrete real-world examples. While a perfect food system may not exist informed decisions can go a long way to reshape and transform the food industry as we know it. This book will be of great interest to professionals working in the food and agriculture industries as well as students and scholars of sustainable food systems and sustainable business. | How to Create a Sustainable Food Industry A Practical Guide to Perfect Food

GBP 31.99
1

A Study of Innovative Behavior in High Technology Product Development Organizations

Understanding Cultural Policy

Recalibrating Juvenile Detention Lessons Learned from the Court-Ordered Reform of the Cook County Juvenile Temporary Detention Center

Recalibrating Juvenile Detention Lessons Learned from the Court-Ordered Reform of the Cook County Juvenile Temporary Detention Center

Recalibrating Juvenile Detention chronicles the lessons learned from the 2007 to 2015 landmark US District Court-ordered reform of the Cook County Juvenile Temporary Detention Center (JTDC) in Illinois following years of litigation by the ACLU about egregious and unconstitutional conditions of confinement. In addition to explaining the implications of the Court’s actions the book includes an analysis of a major evaluation research report by the University of Chicago Crime Lab and explains for scholars practitioners administrators policymakers and advocates how and why this particular reform of conditions achieved successful outcomes when others failed. Maintaining that the Chicago Crime Lab findings are the gold standard evidence-based research (EBR) in pretrial detention Roush holds that the observed firsts for juvenile detention may perhaps have the power to transform all custody practices. He shows that the findings validate a new model of institutional reform based on cognitive-behavioral programming (CBT) reveal statistically significant reductions in in-custody violence and recidivism and demonstrate that at least one variation of short-term secure custody can influence positively certain life outcomes for Chicago’s highest-risk and most disadvantaged youth. With the Quarterly Journal of Economics imprimatur and endorsement by the President’s Council of Economic Advisors the book is a reverse engineering of these once-in-a-lifetime events (recidivism reduction and EBR in pretrial detention) that explains the important and transformative implications for the future of juvenile justice practice. The book is essential reading for graduate students in juvenile justice criminology and corrections as well as practitioners judges and policymakers. | Recalibrating Juvenile Detention Lessons Learned from the Court-Ordered Reform of the Cook County Juvenile Temporary Detention Center

GBP 38.99
1

Digital Compositing with Nuke

Collaborative Stage Directing A Guide to Creating and Managing a Positive Theatre Environment

Introduction to Exercise Science

The Manual of Photography

Applied Exercise and Sport Physiology With Labs