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The First Print Era The Rise of Print Culture in China’s Northern Song Dynasty

The First Print Era The Rise of Print Culture in China’s Northern Song Dynasty

The First Print Era examines the rise of print culture during China’s Northern Song Dynasty (960–1127). Bringing together often-overlooked primary sources from the period and scholarship on many individual topics in Song print history the book offers the first extended narrative in English of how print became entrenched as a sustained mode of textual dissemination in China. While discussing technical innovations and the growth of the print industry the book focuses on how the rise of print affected several indispensable elements of Song intellectual culture: the expansion of the exam system the canonization of Tang and earlier models the rise of antiquarianism and connoisseurship the birth of Neo-Confucianism as a new intellectual force the growth of a new literati culture and new forms of literary production and critique and the development of calligraphy as an art form that could be taught critiqued and divided into schools. Overall the book describes a process by which print publication moved from a highly centralized state enterprise back to expanded elite use and eventually towards the popular print markets that would create new forms of expression during the Southern Song and Yuan dynasties. This book will be an essential read for students and scholars of Asian studies Medieval studies and those with a focus on print history and Chinese studies. | The First Print Era The Rise of Print Culture in China’s Northern Song Dynasty

GBP 130.00
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T. F. Torrance’s Christological Anthropology Discerning Humanity in Christ

Print and the Celtic Languages Publishing and Reading in Irish Welsh Gaelic and Breton 1700–1900

Color Management & Quality Output: Working with Color from Camera to Display to Print (The Digital Imaging Masters Series)

Color Management & Quality Output: Working with Color from Camera to Display to Print (The Digital Imaging Masters Series)

We have all felt the frustration of wasting time paper and effort when our prints or web images don’t match the images we see on our monitors. Fortunately you’re holding the resource that will help solve these problems. This book guides you through the hardware settings and software steps you’ll need to post professional images and make stunning prints that showcase your artistic vision. In Color Management & Quality Output Tom P. Ashe a color expert and gifted teacher shows you how to color manage your files from input all the way through output by clearly explaining how color works in our minds on our monitors and computers and through our printers. You’ll learn to: properly calibrate your monitor understand Adobe Photoshop color settings build and evaluate color profiles for all your devices navigate the print menu in both Photoshop and Lightroom appreciate the differences between inkjet prints and C-prints optimize sharpening for a variety of print media understand how and why to use RIPs communicate with creative professionals clients and output service providers to ensure the highest quality results. This book is part of The Digital Imaging Masters Series which features cutting-edge information from the most sought-after and qualified professionals and instructors in the photography field. Based on the progressive curriculum of the Masters of Professional Studies in Digital Photography created by Katrin Eismann at the School of Visual Arts in New York City these books are the next best thing to being in the classroom with the Digital Photography Masters themselves. | Color Management & Quality Output: Working with Color from Camera to Display to Print (The Digital Imaging Masters Series)

GBP 130.00
1

The Early Modern State: Drivers Beneficiaries and Discontents Essays in Honour of Prof. Dr. Marjolein 't Hart

Relevance Theory in Translation and Interpreting A Cognitive-Pragmatic Approach

Boutros Boutros-Ghali Afro-Arab Prophet Proselytiser Pharoah and Pope

The Colonial Periodical Press in the Indian and Pacific Ocean Regions

Primary Design and Technology for the Future Creativity Culture and Citizenship

The Wald Report The Decline Of Israeli National Security Since 1967

A World History of Railway Cultures 1830-1930 Volume II

A World History of Railway Cultures 1830-1930 Volume IV

Uterine Fibroids

A World History of Railway Cultures 1830-1930 Volume I

The Science of Life Andrew Huxley Richard Keynes and Horace Barlow

The Science of Life Andrew Huxley Richard Keynes and Horace Barlow

The Science of Life: Andrew Huxley Richard Keynes and Horace Barlow is part of the series Creative Lives and Works. It is a collection of interviews conducted by one of England’s leading social anthropologists and historians Professor Alan Macfarlane. Filmed over a period of 40 years the three conversations in this volume are part of a larger set of interviews that cut across various disciplines—from the social sciences the sciences to the performing and visual arts. The current volume on two of England’s foremost physiologists and a vision scientist is yet another addition to the series of several such books. These Cambridge men of science Sir Andrew Huxley Richard Keynes and Horace Barlow apart from shaping certain very fundamental and critical elements in the disciplines of Physiology and Neuroscience also belong to illustrious lineages. Sir Andrew Huxley for instance is a direct descendant of T. H. Huxley while Richard Keynes and Horace Barlow are both the great grandsons of Charles Darwin. Their conversations greatly expand our understanding of physiology and neuroscience. The book will be of very great value not just to those interested in Physiology Medicine and Neuroscience. The interviews also take us into a fascinating period of Cambridge Science dominated by certain key families of distinguished thinkers. Print edition not for sale in South Asia (India Sri Lanka Nepal Bangladesh Pakistan or Bhutan). | The Science of Life Andrew Huxley Richard Keynes and Horace Barlow

GBP 120.00
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Management in Action An HR Perspective

Swine Production and Management