The "Arc En Ciel" Pod - Dining Pod
The "Arc En Ciel" Pod The "Arc En Ciel" Pod draws its name from the French phrase for "rainbow," a fitting tribute to its gracefully arched, rainbow inspired design and large, elegant French double doors. The pod boasts a sleek and elongated silhouette. Its straight side walls transition seamlessly into a perfectly rounded, arched roof, creating an aesthetically pleasing and structurally robust design. At the front of the pod, two French-style double doors provide an inviting entrance. These elegant doors not only add character, but also allow ample natural light to flood the interior, adding to its open and airy feel. For an added touch, the pod can feature a stunning full-glass side wall, offering an uninterrupted view of the surrounding landscape and creating a seamless connection with the outdoors. The pod is spacious enough to accommodate up to three internal rooms, making it an adaptable choice for a variety of uses. Dining Pod Step into the "Arc En Ciel", configured as a luxury dining pod, a truly bespoke and extraordinary space designed for gatherings that leave a lasting impression. From the outside, the pod boasts elegant French doors at both ends, providing easy access to a thoughtfully crafted interior with a striking Viking-inspired theme. A Grand Dining Experience for 12 Guests The pod’s open-plan layout is dominated by a magnificent dining table stretching through three-quarters of the space. This grand table is large enough to comfortably seat up to 12 guests, creating a warm and communal atmosphere. Enter through the French doors at one end, and you’re transported into a world reminiscent of Viking halls. Fur-lined dining chairs, Viking-inspired mugs, and dual chandeliers suspended above the table set the tone for an unforgettable experience. Each chandelier is adorned with six electric candle sticks, casting a soft, flickering glow that adds authenticity and an undeniable sense of drama to the space. Dedicated Cooking and Preparation Area At the far end of the pod, accessible through its own set of French doors, is a dedicated chef’s and staff area. This quarter of the pod is equipped with a grill table or indoor BBQ, perfect for preparing mouth-watering smoked dishes. The cooking zone also includes ample preparation space and can be outfitted with a fridge-freezer and sink, ensuring