XY Gyoto Carving knife
Japanese Santoku damascened carving knife from XY in 64 layers of steel that gives the knife strength and sharpness. The knife is produced in a beautiful design with a lacquered wooden handle and is an all-round knife for cutting fish, vegetables and smaller pieces of meat. The knife should not be washed in the dishwasher but in the sink.Information:Length (blade): 20 3 cmWeight: 200 gramsStrength: HRC 56 + 2Washing instructions: machine wash only
XY Gyoto Carving knife
Japanese Santoku damascened carving knife from XY in 64 layers of steel that gives the knife strength and sharpness. The knife is produced in a beautiful design with a lacquered wooden handle and is an all-round knife for cutting fish, vegetables and smaller pieces of meat. The knife should not be washed in the dishwasher but in the sink.Information:Length (blade): 20 3 cmWeight: 200 gramsStrength: HRC 56 + 2Washing instructions: machine wash only